Prawns at KaLui Restaurant

Lu-Li Island

Lu-Li Island, an island visible only during low tide; its name was derived from the words “LUlubog-LIlitaw” meaning sinking and floating island.

Bicol Texi

Immaculate Conception Church in Palawan

The Immaculate Conception Church is one of the tourist attractions in the capital of Palawan, Puerto Princesa City. Getting to this over a century old cathedral is easy since it is accessible by public utility vehicles from anywhere in Puerto Princesa City. Its exact address is along Rizal Avenue in Barangay Liwanag and from the town proper of Puerto Princesa City, it is a mere 10 minutes by tricycle.

Crocodile Farm and Nature Park in Palawan

The Crocodile Farm and Nature Park is a showcase of the government’s conservation project. The farm has two endangered species that are being bred, including the endemic Philippine crocodile. It is a rare opportunity to see crocodiles at every stage of their development, basking in the sun, swimming in the pools or just watching your every move. Learning about crocodiles is fun in the crocodile farm.

The Crocodile Farm and Nature Park is located inside the grounds of the PWRCC in Bgy. Irawan. Jeepneys and tricycles with trips to Irawan can be found along Malvar St. Chartered vehicles are also available.

Deco's: The first La Paz Batchoy

Iloilo is known for its extraordinary gastronomic treats. In fact, the city has been associated to a bowl of clear soup of noodles topped with pork meat and liver called batchoy. La Paz batchoy, named so after a district in the city of Iloilo where it has originated, is quite known to the locals and the foreigns alike. This original Ilonggo specialty is popular enough that even companies that produces instant noodles have adopted the concept of adding such variety of flavor in their products.

The history of batchoy dates back to the years before the second World War broke out. It was Federico Guillergan Sr., a butcher who works at the La Paz market that time, who gave birth to what is now known as batchoy. As a cook, Federico experimented with different ingredients. Soon after a series of trial-and-error, he was able to catch the taste that he has been searching for and named it batchoy.

Pating

Diwal in Capiz

Capiz, dubbed as “Seafood Capital of the Philippines", is abundant with seafood found on its rich marine fishing ground. Savor the taste of mouth watering, tempting, fresh, safe, yummy, plentiful and cheap seafood, such as oysters, clams, mussel, greenshell, angel wings, milk-fish, king crab, blue crab, shrimp, prawn, squid, tangigue, scallops, seaweeds, lobster and Lapu-lapu. These seafood where served at restaurants located at Baybay beach. Capiz seafood is the freshest and the tastiest you will ever experience and truly captivating.

Verde Island in Batangas City